上海花元食品机械有限公司

Applications And Features

This Swiss roll cake line is an automatic production line whose procedure is mixing, shaping, extrusion, baking, filling cream, rolling, cutting, packaging etc. The light, electricity, gas of this cake line is controlled by computer. It is easy to operate and can save labor force. More, food will be clean and warranty period can be kept long by using this machine.

Processes Flow

Parameters